Every child I know loves Alfredo sauce over pasta. It’s at the top of their list next to chicken nuggets. This recipe has been a staple in our home since the children were small, and all four of them still love it. In fact, Lucy asked me to make some last night. We serve it over pasta, and sometimes we add chicken or shrimp. I’ve even served it with fried chicken. Heck, I’ve even mixed in some marinara sauce for a little something different. It’s a simple recipe that will be sure to impress your guests. Allie Smith made it for her boyfriend Cole the first time she cooked dinner for him, and they continue going strong.
The Best Alfredo Sauce
Ingredients:
1 stick of butter
1 cup half and half
1 cup of sour cream
1 cup of grated parmesan cheese
1 regular package of your favorite pasta. We prefer angel hair.
Directions:
Combine butter, half and half, sour cream, and parmesan in a medium boiler on medium heat. Stir often to keep from burning. Cook pasta according to package directions in a separate pot. Drain pasta. Pour the Alfredo sauce over the pasta and serve. Chicken or shrimp can be added if you'd like a protein.
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