Comeback dressing is a Mississippi favorite, and rightfully so, since the recipe originated at the Rotisserie, a Greek restaurant that was in Jackson, Mississippi. The Rotisserie was before my time, but many southern restaurants have a little bowl of this dressing on the table with a basket of captain’s wafers, perfect for a little pre dinner snack. There’s usually a jar in our fridge at any given time. Many claim to have the very best recipe, but I like mine the best. Give it a try and let me know what you think.
Mississippi Come Back Dressing
Ingredients:
1 cup mayonnaise
1/4 cup ketchup
1/4 cup chili sauce
1/4 cup olive oil
1 teaspoon Dijon mustard
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon black pepper
1 tablespoon Worcestershire sauce
2-3 good dashes of hot sauce
Juice of 1 lemon
Salt to taste
Directions:
Combine all ingredients in a mixing bowl. Transfer to a pint jar and store in the refrigerator for weeks. Great on anything!
Mississippi Come Back Dressing will last for weeks in the refrigerator.
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