Each summer, Lou loves to make Cucumber and Onion Salad. It’s so fresh! I wondered how it would be mixed with cabbage in a slaw. Y’all, it worked. It was so good.
Jay's Cucumber Slaw
Ingredients:
1 medium head of cabbage, thinly sliced
2 English cucumbers, peeled and coarsely grated (I use my mixer attachment)
1 red onion, thinly sliced
1 cup mayonnaise
1/2 cup sugar
1/4 cup white vinegar
1/4 cup water
Salt and Pepper to taste
Directions:
Combine all vegetables in a large mixing bowl and set aside. In a smaller bowl, combine the remaining ingredients to make the dressing. Pour the dressing over the vegetables and mix well. Season with salt and pepper. Refrigerate until use. I like for my slaw to marinate several hours before serving.
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