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Brown Sugar Pie




Brown Sugar Pie


Ingredients:

 

1 deep dish pie shell

2 cups brown sugar, packed

3 tablespoons flour

3 eggs, beaten

1 2/3 cup milk

1 teaspoon vanilla

1/2 teaspoon salt

1 stick butter, melted

 

Directions:

 

Preheat oven to 400 degrees.  In a large mixing combine brown sugar and flour.  Add In the remaining ingredients and mix well.  Pour into the pie shell and bake 45 minutes or until the center of the pie is set.  Pie should be golden brown.  Remove from oven and cool before serving.



















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